Dulce De Leche Frap
1/2 cup of coffee
3/4 cup of milk
3 Tablespoons dulce de leche
1 1/2 Tablespoons of sugar
1 teaspoon vanilla
2 Tablespoons cocoa powder
When your coffee is still hot, add half of the sugar and mix it in. Then put your coffee in the fridge to cool. When it is cold, put all the ingredients in a blender. Add a few handfuls of ice before you blend. You can add as much ice as you want, depending on how thick you want it. To make it even better, you can make coffee ice cubes ahead of time. After blending, pour into glasses and enjoy. This makes enough for about 2 people.
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